>Yummy, yummy! It’s time of one of my favourite dishes, eggplant Parmesan, also known as parmigiana di melanzane.Despite its name, the word “parmigiana” does not derive from that of the Parmisan cheese but… Continue reading
> Are you planning to visit Sicily? Are you a foodie-kind of traveler? There is a list of local food and delicacies you cannot miss. Granita, arancini, cannoli and cassata are top on… Continue reading
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> A brand new restaurant in Syracuse, the Regina Lucia, located in Piazza Duomo: an excellent excercise of style for interior and food design in Sicily. Syracuse is one of the most interesting… Continue reading
> Use the lemon juice to rub peeled and sliced pears and apples to be used for cakes, preserves or jams. It will enhance their flavour and prevent them from oxidation. Text and… Continue reading